WEST LAFAYETTE, IN -- Genetic material from fungi collections at Purdue University and the Royal Botanic Gardens, Kew, helped a team of researchers resolve the mushroom "tree of life," a map of the relationships between key mushroom species and their evolutionary history that scientists have struggled to piece together for more than 200 years.
The group used DNA from frozen, heat-dried and freeze-dried specimens to analyze a dataset of 39 genomes representing most of the known families in Agaricales (ah-gehr-ah-KAY-leez), the order that houses some of the most familiar kinds of mushrooms, including cultivated edible mushrooms, magic mushrooms and the deadly destroying angel. High-throughput sequencing technology allowed the scientists to define seven new suborders and the "trunk" of the Agaricales tree, providing a framework for testing hypotheses of the evolution of mushrooms.
"Mycology really is one of the last frontiers in biology," said Catherine Aime, associate professor of mycology, the study of fungi. "We know there are six to 20 times more species of fungi than plants, but we don't really know much about them. People have tried to figure out how mushrooms are related since the time of Linnaeus. It's gratifying to finally solve this mystery."
Fungi are essential to the health of ecosystems, plants and animals. They decompose fallen wood and other organic matter, breaking down material and freeing up nutrients for other organisms. Most land plants rely on beneficial fungi to deliver water and other nutrients, and the gut fungi of ruminants such as cows play a vital role in digestion. Most humans also host fungi, which help maintain the balance of our natural flora.
But despite their importance and rich diversity, comparatively little is known about fungi. Many species have "cryptic and unpredictable life histories," Aime said, making them difficult to study. The vast majority of fungi are microscopic with few orders producing visible mushrooms. Some species have complicated lifecycles that have no analogy in other multicellular organisms. Others are extremely rare and represented by only a few records or are impossible to detect with conventional methods.
The elusiveness of fungi is one reason why fungaria - collections of preserved fungal specimens - are so valuable, Aime said. They offer a panorama of the diversity of known fungi and are often the only places where rare species can be studied.
"To go out and recollect many of these specimens from nature would take decades, if not lifetimes," she said.
But until recently, fungaria were of limited use for genetic research because of the technical complexity of genome sequencing and the poor quality of DNA samples obtained from old, dried specimens. Advances in technology, however, enabled Aime and her fellow researchers to use short DNA sequences from fungaria at Purdue and Kew to knit together entire genomes and identify genes that could be used as markers to link related species of mushrooms, resulting in the tree of life.
The tree provides the clearest and most detailed glimpse to date of the fundamental relationships between mushrooms and when certain types may have evolved. Aime said that the tree suggests the earliest Agaricales were decomposers or biotrophs, organisms that derive their nutrition from other living organisms, a category that includes pathogens.
"We've had this view that organisms became more 'selfish' as they evolved, learning how to take advantage of the system by becoming pathogens," she said. "But it's possible that selfishness happened first, and over time, some of these species coevolved to become more mutualistic."
Aime said that the study also highlighted the importance of fungaria as scientific resources for the genomic age.
"We may be on the verge of a major collections-based revolution," she said. "People think of fungaria as similar to stamp collections - they're not. These collections anchor our concepts of everything in biology and are our only repositories for some dying or possibly already-extinct species. It's extraordinarily important that we try to collect and preserve as many species as we can. Future technology may allow us to use those materials in ways we can't even imagine now. We've got to get them before they go."
The paper was published in the Biological Journal of the Linnean Society Wednesday (May 20) and is available for journal subscribers and readers at Purdue at http://onlinelibrary.wiley.com/doi/10.1111/bij.12553/full
The British Department for Environment, Food and Rural Affairs provided funding for the research.