Timely food supply information during crises

In the early weeks of the COVID-19 pandemic, as governments issued lockdown orders and stay-at-home advisories, grocery store shelves went bare.

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USDA announces deputy assistant secretary

Monica Armster Rainge was appointed Deputy Assistant Secretary for Civil Rights at the U.S. Department of Agriculture today.

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Prep for 2021 with the Small Farm Conference

Organizers of the Indiana Small Farm Conference remind farmers that it’s never too early to gain new insights ahead of the growing season.

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New animal certificate draws pet professionals

When Lizzy Geary began contemplating graduate programs for companion animal nutrition, she knew she needed an edge.

7 ways to celebrate National FFA Week

While many considerations for National FFA Week will be taken based on whether you are meeting in person or virtually.

Ag-Analytics and agronomy professor partnership

Ag-Analytics and Davide Cammarano, Purdue associate professor of agronomy, have announced a recently established research partnership.

Anderson wins Ohio Farm Bureau Discussion Meet

Stacie Anderson of Wood County is the winner of Ohio Farm Bureau’s Young Agricultural Professionals 2021 Discussion Meet competition.

Supporters reach ‘With Illinois’ goal early

Eighteen months ahead of schedule, the College of Agricultural, Consumer and Environmental Sciences (ACES) surpassed its $200 million With Illinois campaign goal.

Michigan Wheat Program’s winter webinars begin

The Michigan Wheat Program’s six-part Wheat Wisdom Webinar series kicks off next week both via zoom and Facebook.

Project aims to improve food safety testing

Lettuce is an important food commodity in the U.S., popular for its health and nutrition benefits.

Carbon credits, agriculture and climate change

Carbon credits, agriculture and climate change are back in the news and not mutually exclusive topics.

Scientists redefine drought in Corn Belt

As the climate trends warmer and drier, global food security increasingly hinges on the ability of crops to withstand drought.

Churns produced a December record of butter

The Agriculture Department announced the January Federal order Class III benchmark milk price at $16.04 per hundredweight.

Grants awarded to young professionals

Ohio Farm Bureau’s Young Agricultural Professionals program has awarded $500 grants to eight local YAP groups and two Collegiate Farm Bureau groups.

OFB statement on the passage of SB 8

Today, the Ohio Senate passed SB 8, allocating $20 million to build the Ohio Residential Broadband Expansion Grant Program.

Great Lakes Forage & Grazing Virtual Conference

Save the date for the annual Great Lakes Forage & Grazing Conference offered by the Michigan Forage Council with support from MSU Extension.

2021 marketing and financial management plans for Michigan State University

Mild and dry winter weather may be changing by mid-January due to a moderately intense La Niña weather pattern that is occurring in the Pacific Ocean.

Rumen additive and controlled energy benefits

Getting nutrition right during a dairy cow’s dry period can make a big difference to her health and the health of her calf.

Early detection tool for COVID-19

Abrupt changes in the senses of smell and taste are commonly reported by people who contract COVID-19.

Michigan State University field crop agronomy

Tuesday was the annual MSU Field Crop Agronomy update meeting for farmers and agribusiness persons in southeast Michigan.

Energy sorghum combines best of bioenergy crops

Large perennial grasses like miscanthus are a primary target for use as bioenergy crops.

2021 YAP State Committee leadership announced

Leading Ohio Farm Bureau’s Young Agricultural Professionals State Committee for 2021.

Two ACES researchers receive 2021 iSEE seed funding

The Institute for Sustainability, Energy, and Environment (iSEE) is providing seed funding for three new research projects.

What happens when the coronavirus mutates?

New mutations to the coronavirus that causes COVID-19 are emerging.

Gut bacteria help digest dietary fiber

Dietary fiber found in grains is a large component of many diets, but little is understood about how we digest the fiber.

2020 total milk output at 223.06 billion pounds

Increased cow numbers and increased output per cow drove December milk production well above December 2019.

No-till practices reduce soil erosion

Soil erosion is a major challenge in agricultural production. It affects soil quality and carries nutrient sediments that pollute waterways.

Illinois rapidvent emergency ventilato

The design, testing, and validation of the Illinois RapidVent emergency ventilator has been published in the journal Plos One.

Economic challenges facing agriculture

Dudley Smith, Jr. recognized the economic challenges facing agriculture in Illinois and its impact on rural communities.

Introduction to fertilizer planning for farmers

A detailed fertilizer plan helps to meet the nutrient needs of your crop at the lowest possible cost.

Assistance reaches Asian soyfoods entrepreneurs

ASA/WISHH kicked off 2021 with four days of virtual technical assistance consultations for Asian soyfoods entrepreneurs.

ASA pleased with move to allow USDA to lead animal biotech

The American Soybean Association (ASA) applauds the establishment of a memorandum of understanding between the USDA and the FDA.

Michigan Corn Growers Association new officers

The Michigan Corn Growers Association (MCGA) today elected a new slate of officers to lead the organization.

Changes in Emergency Food Assistance Program

The Agriculture Department named the approved contractors for Round 5 of the Farmers to Families Food Box program, which was announced on January 4.

Plan ahead to ride out prolonged power outages

Winter can bring beautiful days for taking brisk walks, admiring the fresh snowfall, or creating snow angels.

The recession may be a light hit for LIT

The December state revenue forecast for Indiana projected that individual income tax revenue would be about $6 billion this year.

Winter pruning boosts berry harvests

One of the simple joys of summer is picking berries straight from the bush and enjoying a sweet treat.

DOL issues final rule for H-2A certification

A final rule was recently issued that will update the H-2A certification program. The U.S. Department of Labor (DOL) announced the amendments.

IDEM seeks nominations for Governor’s Awards

The Indiana Department of Environmental Management (IDEM) is accepting nominations for the 2021 Governor’s Awards for Environmental Excellence.

Customers attend poultry production training

Egypt’s Soy Excellence Center continues to be a one-stop-shop for industry training by organizing and hosting programs for U.S. soy customers.